American Pantry
Spices and herbs found in the American Pantry can vary widely. From popular Cajun Blackening spice to Buffalo Wing seasoning, we carry some of the best American spice blends available in the country. As USA spice company, we offer an array of rubs and seasonings with location-based American spice names like Red Rocks Hickory Smoke Seasoning and Bucktown Brown Mustard & Honey Rub that are regionally inspired by our spice stores, as well as popular North American landmarks.
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Huli Huli Chicken
A hula-good Hawaiian glaze. Grilled chicken gets a sticky-sweet glaze with this Hawaiian favorite. Meaning “turn turn” in Hawaiian, Huli Huli Chick...
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Bourbon Chicken
Try something New Orleans. This Bourbon Chicken spice mix is reminiscent of sticky & sweet Teriyaki chicken, but also carries a bit of Cajun in...
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Sunday Pot Roast
Easy like Sunday morning. While it makes the most perfect Sunday Pot Roast, this mix of pot roast spices is also a delicious dinner for any day of ...
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Toasty Tomato Bisque
A childhood classic, all grown up. Toasty Tomato Bisque is an easy tomato bisque mix that elevates classic tomato soup with toasted spices, result...
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Sweet Jerk Sloppy Joes
Not your average Joes. Sweet Jerk Sloppy Joes is a tropical take on Sloppy Joe mix. This easy family-favorite Sloppy Joe recipe is ready in 10 minu...
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Winner, Winner, Chicken Dinner Spice & Easy Bundle
These chicken recipes for dinner make it super simple to get a flavorful meal on the table any night of the week. Streamline your meal planning wi...
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Taco Night Spice & Easy Bundle
Want to spice up taco night? We have Spice & Easy taco night ideas for taco Tuesday - or any night of the week. If you have all your taco night...
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Spice & Easy 10-Pack Meal Starter Bundle
Our Spice & Easy Meal Starter Spice Mixes make it easy to create takeout-worthy flavors at home for as little as $2.50 per serving as a finishe...
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Featured Recipes
Big Red Bison Chili Recipe
We know, beans in chili is divisive but we think they are an essential part of this midwestern favorite.
view recipe >Chicago-Style Deep Dish Pizza Recipe
Dig deep and dig in to this iconic dish inspired by flavors from the Windy City.
view recipe >Truffle Parm Mac & Cheese
Add an elevated, subtle truffle flavor to a classic comfort food with this family-friendly recipe.
view recipe >Featured Articles
Introduction to Our American Pantry Category
Ask five people to define American cuisine and you'll probably get five different answers.
view article >All-Purpose American Flavors
Want to jazz up any dish? Just reach for an all-purpose seasoning from our American Pantry.
view article >Flavors of the American Southwest
Part of our American Pantry section, Southwestern and Tex-Mex flavors are bold, smoky, and earthy.
view article >More Information
What are the most popular spices in the American pantry?
Some of the most common spices & seasonings in the USA include salt, peppercorns, garlic, parsley, chili powder, cinnamon, ginger, nutmeg and cloves. Our favorite blends in the American Pantry include Medium Chili Powder, Cajun Blackening, Brooklyn Everything Bagel Blend, Tarragon Shallot Citrus Seasoning, Pyramid Peak Lemon Pepper and one of our newest, Black Label Reserve Smoked Salt & Pepper.
What is chili powder made of?
Our mild & medium Chili Powders are made up of a blend of chile peppers, California Paprika, garlic, cumin and Mexican Oregano.
What is everything bagel seasoning made of?
Our Brooklyn Everything Bagel seasoning blend has all you'd find on an everything bagel: garlic, onion, poppy seeds, sesame seeds, and salt.
What is cajun blackening seasoning made of?
Our Cajun seasoning blend is made of a base of paprika with onion, garlic, salt, pepper, and chiles – with mild to moderate heat. Everyone has their own spin on this hallmark of Louisiana cuisine, but we focused on finding an authentic balance of spices that is also versatile.
What does all-purpose seasoning contain?
Our all-purpose seasoning blend is made up of salt & pepper, onion, garlic, thyme, oregano & red bell peppers, is named after the highest peak in Colorado, Mt. Elbert.
How are black peppercorns smoked?
Our cracked peppercorns are slow smoked for 2 days with oak staves from whiskey barrels for a smoky aroma and flavor.