Baking Spices, Extracts & Flavorings
Common baking spices like ginger and cinnamon are essential for great baking. Use these ingredients and other essential spices used in baking to mix up delectable cakes, cookies, desserts and pies. Not just for fall or holiday baking, this selection of sweet spices for baking, natural flavorings, pure extracts and vanilla beans will keep you well-stocked any time you need a sugar rush or want to bake up a sweet treat.
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Dutch Cocoa Powder
Our gourmet Dutch Cocoa Powder is a rich, dark and slightly mild. Dutch processed cocoa powder is perfect for brewing up a cup of hot chocolate. Du...
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Black Onyx Cocoa Powder
Using Black Onyx Cocoa Powder instead of standard cocoa will help your favorite baked goods and desserts appear darker and taste even richer, witho...
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Mexican Cocoa
Mexican Cocoa powder is inspired by Mexican hot chocolate, which combines Mexican chocolate spices and cinnamon. Our Mexican chocolate powder ta...
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Jolly Java Spiced Drink Tin
This is only available seasonally, please check back in the fall! Coffee and cocoa are a classic combo. We’ve added a touch of cinnamon and cardamo...
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Cookies & Cream Popcorn Seasoning
Get 10% off the purchase of any 3 shakers - mix & match your favorites! How do you like them cookies? Cookies & Cream Popcorn Seasoning ...
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Featured Recipes
Brown Butter Chocolate Chip Cookies Recipe
A childhood favorite gets a sophisticated upgrade with Espresso Powder and sea salt.
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Cinnamon Swirl Bundt Cake Recipe
An elegant vanilla bean glaze and sweet cinnamon swirl make every bite of this buttery, almond-scented bundt cake absolute bliss.
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Any-Flavor Swiss Buttercream Recipe
Turn any baking project into a masterpiece with this buttercream. Add a splash of extract for a never-ending array of flavor possibilities!
view recipe >Featured Articles
More Information
What are the most used baking spices?
Cinnamon is probably the most commonly used baking spice. You'll probably also want to have cocoa powder, vanilla, ginger, and nutmeg on hand. Other baking spices include allspice, cloves, and other extract flavors.
How do I find the best extracts?
For the best baking extracts, it's important they're bake-proof & can withstand high temperatures for baking, so that they retain their flavor even after being in the oven.
What is baking spice?
Baking spice is a blend of cinnamon, nutmeg, allspice and ginger. To make a simple Baking Spice blend, combine 2 Tbsp cinnamon with 1 Tbsp nutmeg, 1 1/2 tsp allspice and ginger.
What spices are good in cookies?
It depends on the cookie! Definitely vanilla extract. If you want to make gingersnaps, you have to have ground ginger. For snickerdoodle cookies, you'll need cinnamon.
What spices are used in cakes?
The most commonly used spices when making a cake are vanilla extract, cinnamon, nutmeg, allspice, cocoa powder -- or try baking with a different flavor like butterscotch, almond, maple, or lavender extract.